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POTTS’ VEAL STOCK

An essential basis for all meaty broth and soup recipes, which can also be used to make a brilliant beef stew.

£2.50 | 400g | Find a stockist | Add to cart

INGREDIENTS: Water, Veal Stock Base (5.5%) (Concentrated Juices of Veal and Beef, Corn Starch, Salt, Vegetable Concentrates (Tomato, Carrot, Celery, Onion), Sugar, Red Wine Extract), Sugar, Salt, Lactic Acid.

For allergens, see ingredients in bold.

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